Industry News
Company News
"Juicy Collagen Powder DP9506" is Widely Used in Explosive-Flavor Sausages.
2025/09/11
Adding an appropriate amount of DP9506 can enhance the meaty aroma and the savory richness of the broth in your product.
"Chicken Bone Broth C212" makes the chicken soup dumplings smell richer and taste even more delicious.
2025/09/05
First, cook the wontons until done and set them aside. In a soup bowl, add C212-style free-range chicken broth and quickly dissolve it with boiling water.
Add "Original Flavor Marinade Q721," and the resulting braised beef will not only boast a natural, rich sauce aroma but also deliver tender, juicy meat with a firm texture.
A plain marinade made primarily from collagen can enhance the product's ability to retain both water and oil effectively.
A single packet of soup seasoning creates a natural, healthy, and deliciously flavorful "mushroom soup pot".
After simmering the prepared mushrooms in the pot for 2 minutes, add the Shan Zhen Mushroom Soup CS723.
With just these 2 products, you can create a richly flavorful, tender, and delightfully chewy "low-fat, high-protein chicken sausage."
Collagen powder PL900 and meat-flavored balm Q722 not only enhance the product's moisture retention but also improve its meaty texture and flavor.
